All orders are custom made and individually priced. Pricing can vary based on flavors, fillings, number of servings, design and details. For more accurate pricing, please submit the form on the Contact Page.
BUTTERCREAM CAKES START AT $5.50 PER SERVING
FONDANT COVERED CAKES START AT $6.50 PER SERVING
PREMIUM CAKE FLAVORS AND FILLINGS ADD $0.50-1.00 PER SERVING
Kitchen Cakes are ONLY offered in addition to Wedding Cakes with a minimum of 100 servings. Kitchen Cakes offer 50 or 100 additional servings and are layered to replicate wedding cake flavors.
Delivery is available for an additional fee based on mileage from our studio in Gainesvill. We strongly recommend delivery services for all tiered cakes.
We would love to share our Award Winning cake with you. Unlike many bakeries that provide you with pre-filled and frosted slices of cake or cupcakes, we offer you a fun, interactive tasting experience where you'll mix and match cakes and fillings to create a truly one-of-a-kind cake. During your consultation, we will discuss all of the details of your dream cake, from the design to flavor choices, special details and accents, and pricing. The tasting fee is $40 and is due at the time of booking.
Custom Cookies start at $48 per dozen. Pricing can vary based on design, colors, size and packaging. Minimum order is 2 dozen cookies with 2 designs per dozen. Additional fees may apply for more than 2 designs per order.
Policies, Terms & Conditions
Photo by @Bonnie.Blu
A 50% retainer is required to confirm all orders. No order will be commenced until such time as the retainer has been paid. Please note that all retainers are NON-REFUNDABLE and are due upon receipt of the invoice. Invoices not paid within 5 days will be cancelled. In the event that a new invoice is required after cancellation period, original rates may not be guaranteed. Deposits can be made via Cash, Check, Credit Card, PayPal or Venmo. A 3.0% transaction fee will be added to all Credit/Debit Card and PayPal payments.
Due to scheduling and order preparations, balance must be paid in full at least two weeks prior to pickup or delivery. In the event that payment is not made within that time, you may be subject to rush/late fees and/or order cancellation, and deposit/retainer will not be refunded. Zell's Cottage Bakery accept Cash, Check, Debit/Cred, PayPal and Venmo. A 3.0% transaction fee will be added to all Credit/Debit Card and PayPal payments.
The date of your final payment is the final date of any changes of size, style, or flavors of the cake. Any changes requested after this date cannot be guaranteed and may be subject to additional charges.
If rental equipment is required, an additional fee/deposit may be added to your order. All rental equipment must be returned within 1 week following your event. If the equipment is not returned in the original condition, you will forfeit your deposit.
All pickup and delivery times must be arranged in advance. If delivery is required, an additional fee may be added. Zell's Cottage Bakery is not responsible for any damage to your order after setup is complete. You are responsible for providing an appropriate and secure table and environment for your cake(s). Cakes are heavy and require a sturdy table and optimal room temperature of 75 degrees or below. We strongly recommend delivery for all tiered cakes. If you or your representative elect to pick up and set up your order, you assume all liability and responsibility for the condition of the order once it leaves our possession. An unlevel surface, high speeds, bumps, sharp turns and abrupt stops can cause damage to cakes and confections.
On occasion we will photograph our cakes and we reserve the right to use any photographs for display or promotion without compensation to you.
Our products may contain or come in contact with milk, wheat, nuts, soy, and other allergens. You agree to notify your guests of this risk and hold us harmless for allergic reactions.
Photo credit @jenniferscottphoto.atl